Fruit SaladFruit Salad is always placed in high category when it comes to health concern. Whatever the healthy food we take, fruits play a major role in providing adequate vitamins and protects form nutritional defect. Having Fruit salad on dining table is one of the healthy habits.

Ingredients:

Grapes – ½ kg

Apples – 2 (big size)

Banana – 4

Pomegranate – 2 cups

Dry grapes (kismis) – 1 cup

Cherry – 100 grams

Almonds – 50 grams

Vinegar – 1 spoon

Ice cream – 1 cup

Sugar syrup – 2 spoons



Preparation of Fruit Salad:

 

  • First wash all the fruits with fresh water to clean the dust and chemicals
  • Peel the thick layer of apple, Pomegranate and cut the pieces into ½ inch size
  • Cut grapes and cherries vertically
  • Soak the almonds for at least 4-6 hours and remove the outer layer and cut them vertically
  • Except cherry and almonds mix all other fruits and put them in a bowl. Mix vinegar and sugar syrup and mix well
  • Put the above mixture in refrigerator
  • Mix the chilled mixture with ice cream and decorate it with almonds and cherries
  • Serve chilled

 

 

https://i1.wp.com/www.indianrecipeinfo.com/cooking/wp-content/uploads/2011/05/Fruit-Salad.jpg?fit=807%2C704https://i1.wp.com/www.indianrecipeinfo.com/cooking/wp-content/uploads/2011/05/Fruit-Salad.jpg?resize=150%2C150Rambabu UppadaSalads and RaitasFruit Salad Recipe,Healthy Fruit SaladFruit Salad is always placed in high category when it comes to health concern. Whatever the healthy food we take, fruits play a major role in providing adequate vitamins and protects form nutritional defect. Having Fruit salad on dining table is one of the healthy habits. Ingredients: Grapes – ½ kg Apples...Unique place to learn Indian Recipes