Ripe Mango Juice | How to Make Ripe Mango Juice | Aam Ka Juice

Ripe mango juice is one of the easy to prepare summer drink at home. With minimal cooking skills, you can make this recipe at your home which tastes exactly the same as the one you purchase out in the fruit shops. It is a simple delicious recipe which can be made and served when a guest enters your home.

Ripe mango juice is a sweet and delicious drink made from the ripe flesh of mangoes. Mangoes are a popular fruit in many tropical countries, and are used in a variety of dishes and drinks, including juices.

To make mango juice, ripe mangoes are typically peeled, pitted, and pureed in a blender or food processor. The pureed mango is then mixed with water and any desired sweeteners, such as sugar or honey, before being strained to remove any remaining pulp or fibers.

Mango juice can be enjoyed as a refreshing drink on its own, or can be used as a base for other beverages, such as smoothies or cocktails. It is also commonly used in desserts and baking, to add a sweet and tropical flavor to cakes, muffins, and other treats.

Tips to Make perfect Mango Juice Recipe:

• Always choose ripe mango without any damage to the fruit.
• There are many variants in the market but among them, choose pulpy variants like Alphonso.
• If you are Using fibre variants like rasal then we need to extract them manually with hand.
• Based on the sweetness of the fruit we need to adjust sugar.
• During summer season always we like to have chilled juices so it’s a better idea to add ice cubes while blending (when you need instantly) or else we can refrigerate.

You may also like to check other recipes:

Melon Juice,

Mint Juice,

Pomegranate Juice,

Mango lassi recipe and

mint juice.

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Ripe Mango Juice, How to Make Ripe Mango Juice Recipe, Aam Ka Juice

Fresh mango juice is one of the easy to prepare summer drink at home.

Course Drinks

Cuisine Indian

Keyword Ripe Mango Juice

Prep Time 15 minutes

Cook Time 15 minutes

Total Time 30 minutes

Servings 12

Calories 140 kcal

Author Uppada Lakshmi

Ingredients

• Ripe mangoes – 1kg
• Sugar – 1 ½ kg
• Water – 1 liter

Instructions

How to Make Ripe Mango Juice Recipe:

1. Wash the Mangoes with pure water as it contains many chemicals sprayed on it.
2. Take a big vessel to add a pinch of salt, sugar and water. Boil the mixture until you get fine and sticky syrup. Let it cool.
3. Extract the juice and mix with the above sugar syrup.
4. Now you can store this mixture in a pet bottle. Serve it cool with ice cubes

Tip: You can add mango essence to the above mixture to enhance its essence. If you feel the color is dull then you can even add color to the above mixture.

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