Indian Snack Recipes: Indulge in a symphony of flavors with our irresistible snacks, where each bite is a journey of crunch and crave.
Paneer popcorn Recipe is a delicious vegetarian snack that combines the creamy texture of paneer (Indian cottage cheese) with a crispy outer coating. It is a popular dish in Indian cuisine, particularly enjoyed by paneer lovers or those looking for vegetarian alternatives to chicken popcorn. The process of making paneer Nuggets involves a few simple…
Pappu Chegodilu Recipe is one of the crispy Andhra tea time snacks usually made with chana dal, rice flour and besan flour. Learn how to make Pappu Chegodilu Recipe with step by step image instructions along with tips and a video. People also add spices to boiling water and then add to the flour mix…
Gathiya recipe | Bhavnagar Tikha Gathiya recipe is one of the deep-fried crunchy yet soft tea-time snacks made with besan flour as the main ingredient. Learn how to make Gathiya recipe with our step-by-step image instructions, tips, and a video. This recipe comes from Gujarat cuisine, not only this recipe we can find most of…
Muntha Masala Recipe or pidatha kinda pappu is one of the famous Andhra street foods during the winter monsoon period. Learn how to make Muntha Masala Recipe with step-by-step image instructions, tips, and a video. During the winter monsoon, the climate is cold and Andhra People love to eat hot and spicy foods. People make…
Ragda Chaat Recipe | Matar Chaat Recipe is one of the popular evening snacks made with potatoes and white peas garnished with onions, fried peanuts and other crunchy snacks. Learn how to make the perfect ragda chaat recipe. People love to eat this recipe during the evenings as this is spicy, sweet and sour. Also…