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Mango Lassi
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Mango Lassi Recipe, How to Make Mango Lassi Recipe, Aam Lassi recipe
Prep Time
20 mins
 
Mango Lassi is a delicious and refreshing summer special drink.
Course: Drinks
Cuisine: Indian
Keyword: Mango Lassi Recipe
Servings: 4
Calories: 160 kcal
Author: Uppada Lakshmi
Ingredients
Ingredients for Mango Lassi Recipe:
  • Curd/ Yogurt – 1 cup plain
  • Mango pulp – 1 cup
  • Sugar/ honey – 4 tbsp. sweetening agent
  • Milk – ½ cup
  • Cardamom powder – A pinch optional
  • Water - Required
  • Ice cubes - Required
Instructions
How to Make Mango Lassi Recipe:
  1. Blend mango pieces, curd/ yogurt, milk and honey for about 2 minutes
Tip: Adjust honey quantity based on the sweetness of fruit and yogurt.
Tip: Wash mangoes thoroughly, nowadays traders are adding chemicals to ripen raw fruits which are harmful to your health. Also in order to reduce head from mangoes, one should keep this fruit in water for minimum of 15 minutes.
  1. Add water based on required consistency.
  2. Add ice cubes and pour mango lassi recipe in a tall glass.
  3. Garnish with cardamom powder.