Beef Sandwich Recipes is famous in western countries. But in India, we use mutton or lamb, you can even substitute chicken with meat.
Course:
Appetizer
Cuisine:
American
Keyword:
Beef Sandwich Recipes
Servings: 2
Calories: 360 kcal
Author: Uppada Lakshmi
Ingredients:
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Mutton/ Beef
minced – 100 gms.
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Butter – 30 gms.
2tsp
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Ginger
chopped – 1 tsp.
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Garlic – 1 tsp.
crushed
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Green chilli – 1 tsp.
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Salt – As per your taste
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Turmeric powder – ½ tsp.
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Red chilli powder - ½ tsp.
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Bread – 3 slices
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Egg – 1
hard boiled and grated
How to Make Beef Sandwich Recipes:
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Put saucepan and heat butter.
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Peel the skin of onions and cut them into cylindrical slices.
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Once it is melted add chopped onions, green chilli pieces, ginger and garlic.
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Let them fry until they turn golden brown.
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Now add minced meat, salt, chilli powder, turmeric powder and sprinkle some garam masala and cook until you dry.
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I have mentioned another method of doing this recipe below from this step.
Tip: You can also substitute chicken instead of mutton or beef
Tip: If you are using frozen meat, then you need to keep it at room temperature.
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Before putting bread in a toaster, apply some butter and grease the grill plates.
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Now apply butter on three slices (both sides) and place them in a double-decker toaster by pudding minced meat evenly
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On other hand grate hard boiled egg and keep aside.
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Now to enhance the flavor of the Beef sandwich recipes adds grated egg on the top of the minced mutton.
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Bound the mixture well and put it in a toaster, remove it once it is golden brown.
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Serve hot. You can simply eat as it is or you can munch it along with mint chutney.
Another Method:
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The first half of the recipe remains the same.
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In this method, you are not going to roast everything but only pudding and keep bread soft.
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Once everything is cooked, make the shape of the sandwich bread and roast on the pan.
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From another end microwave sandwich bread to make it soft.
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Along with roasted stuff, you can now add veggies, cheese etc.