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Peanut Chutney Powder Recipe
Prep Time
15 mins
Total Time
15 mins
 

PeanutChutney Powder Recipe is one of the simple recipes made with groundnut as the main ingredient.

Course: Condiment
Cuisine: Andhra
Keyword: Peanut Chutney Powder Recipe
Servings: 1 small jar
Author: Uppada Lakshmi
Ingredients
  • Peanuts – 1 bowl
  • Oil – 2 tbsp.
  • Coriander seeds – 2 tbsp.
  • Dry red chillies – 12-15 No.
  • Curry leaves – 2 tbsp.
  • Cumin seeds – 2 tbsp.
  • Garlic cloves – 18-20 No.
  • Crystal Salt – 2 tbsp.
Instructions
  1. Roast peanuts on low flame for 2-5 minutes by adding 2 tbsp. oil in a pan. Transfer to another plate and keep aside to cool.
  2. With leftover traces of oil, roast coriander seeds, curry leaves, dry red chillies, garlic cloves and cumin seeds.
  3. Off the flame and roast for a second as the pan is already hot.
  4. Once cooled, put spices in a mixer grinder and add crystal salt. Grind to a powder.
  5. In the second round add peanuts and grind to soft powder making sure it doesn’t form a lump or oil oozes out.
  6. Mix both powders to form a peanut chutney powder recipe.

Recipe Video