Indian vegetarian recipes is a diverse and flavorful cuisine that is enjoyed by people all over the world. It is characterized by its use of spices, herbs, and vegetables.
Masala Idli Recipe is one of the spicy Indian evening snacks which are prepared from leftover idli and ground Indian spices. If you are planning to make this recipe for breakfast and you are in a hurry you can skip adding tomatoes and capsicum which I pointed as optional. Adding them gives you an additional…
Tur Dal Kofta Curry is one of the delicious recipes which can be served as a side dish with plain rice. They are dipped and cooked on low flame in the blend of yogurt and tomato gravy which leaves your taste buds spicy and tangling flavor. If you are going to serve your guests then…
Ragi Dosa Recipe is made unlike other dosa recipes, its main ingredients are ragi or finger millet flour and urad dal. Learn how to make Finger Millet Dosa which is one of the nutrition filled breakfast recipes. I have seen many people doing instant millet flour dosa which doesn’t come perfectly. So I tried to…
Ragi Idli Recipe is one of the healthy recipes made with ragi flour, urad dal and rice as main ingredients. Finger millets are one of the excellent sources of Iron and Calcium. Last week I posted a simple and smooth idli recipe made with ravva. I thought of making it more healthier than usual so…
Idli Recipe is one of the simple breakfast recipes which can be made in minutes. Making soft and spongy idli can be done in two ways either by adding ravva or rice. It is one of the staple proteins packed breakfast in South India. As it’s cooked on steam, its caloric values don’t get burnt….