Indian vegetarian recipes is a diverse and flavorful cuisine that is enjoyed by people all over the world. It is characterized by its use of spices, herbs, and vegetables.
Soya Methi Fry is one of the easy and healthy recipes which can be made in 10-15 minutes. Soya balls are minced to give keema texture. Learn how to make a soya methi fry recipe with step by step image instructions along with tips and a video. Fenugreek leaves have a bitter taste but when…
Akakarakaya Fry recipe is one of the healthy nutritious recipes which can be done with minimal ingredients. It has a soft and nutty (it’s seeds) texture which perfectly suits roti. Learn how to make akakarakaya fry recipe with step by step images and appropriate tips and a video. This recipe needs time to cook so…
Paneer Korma Recipe is one of the classic Mughlai recipes wherein onions and cashews are fried in ghee and made to paste by adding curd. Learn how to make a paneer korma recipe with our step by step image instructions along with tips and a video. Based on the spices we add, the colour of…
Matar paneer recipe is one of the popular North Indian recipes made with Indian cottage cheese and green peas as main ingredients. Learn how to make a restaurant-style matar paneer recipe with our step by step image instructions along with tips and a video. Paneer and mushrooms recipes are considered royal vegetarian recipes which are…
Broad Bean Seed Pulao Recipe | Chikkudu Ginjala Biryani is one of the delicious South Indian style biryani recipes made with broad bean seeds as the main ingredient. Learn how to make a bean pulao recipe with our step by step image instructions along with tips and a video. There are two variants in broad…