Indian vegetarian recipes is a diverse and flavorful cuisine that is enjoyed by people all over the world. It is characterized by its use of spices, herbs, and vegetables.
Gobi Ka paratha is Indian style bread stuffed with grated cauliflower and special Indian spices. It one of the Punjabi recipe and goes well with plain yogurt (curd) or with mango pickle. During the winter season, it will be the best breakfast recipe. As its already stuffed with vegetables, it makes soft to slice the…
Lemon Rice Recipe or Nimmakaya Pulihora or Chitranna is one of the famous South Indian recipes. You can have it as breakfast or for lunch. It is often prepared on special occasions and as well as on festival days. During Vinayaka chavithi, Durga Navaratri and Pongal festivals we find this mouth-tingling recipe. It is one…
Tandoori roti is one of the famous North Indian recipes. This is an exclusive flat Indian bread which is made from whole wheat flour. We find many types of bread which are made from refined flour. As we all know wheat is packed with many micronutrients. This recipe serves best with the combination of shahi…
Butter Naan or nan is one of the delicious bread made of refined flour. naan with shahi paneer is a great combination to be ordered in a restaurant. You might have wondered how this Indian bread is made at home, but this is a simple recipe just like Indian roti but is cooked in a…
Ginger Garlic Paste is mainly used as a flavoring agent in many Indian recipes. Because it has many culinary uses and also it serves as a gastric stimulant, most of the kitchens (especially who cook non-vegetarian recipes) in India have this ingredient stored with high priority. Learn how to make ginger garlic paste recipe with…