Indian vegetarian recipes is a diverse and flavorful cuisine that is enjoyed by people all over the world. It is characterized by its use of spices, herbs, and vegetables.
Mango Pappu – Mangoes are available abundantly in the summer season, so we can call Mamidikaya Pappu as one of the summer specials. South Indians prefer this recipe during the summer season. It is served as a main course during summers. Usually, many kinds of dal recipes need sour and spiciness to give flavour. In…
Rice Flour Chekkalu or Appalu is one of the famous Andhra snack. They are crispy and golden in color. Appalu is speckled with ground nuts and chana dal. They are hot favorites during the festive season of Sankranti and Dusshehra. During my initial attempt to do circular disks using dough they were always breaking and…
Crispy Rice Flour Rings or chegodilu recipe or chekodi is one of the deep-fried snacks popular in South India. Learn how to make rice flour rings with step by step images along with tips. Snack recipes which are made with rice flour are healthy as they can be eaten by all ages and at all…
Tomato Soup is a delicious dish which can be prepared very easily. If its snowing or raining then Homemade Tomato Soup recipe is the best of all other soups. It has tangling and spicy taste which will raise all your senses and keeps your body warm. It’s not only best in cold winter days but…
Vegetable Salad is always given high priority in our diet as they can fulfil our body nutritional values. We find many vegetables in the market. It’s recommended to have raw vegetables every day. Learn How to make Vegetable salad recipe for weight loss with hassle-free. We can add whatever vegetable you have in your kitchen…