Grilled Mushrooms, Coal roasted mushrooms, Mushroom Tikka Recipe

Grilled Mushrooms or Coal roasted mushrooms are juicier and tasty vegetable recipe.

It is not that simple to cook mushrooms on charcoal as we all know that they have water more than meat. It is more important to keep moisture locked in it so that you get the juicy and yummy recipe.

In order to lock moisture, I have added olive oil during marination. Also, I tried to brush with olive oil. If you want you can dip in marinate gravy.

In order to add flavor, I have added garlic, thyme, basil and honey. There are different ways of cooking, if you have knowledge of proper cooking on charcoal then you can try my method or else you can wrap with aluminum foil before coal roasted mushroom.

You may also like to check my other posts on mushroom Biryani and Mushroom Curry. It’s not just this recipe, you can try other vegetables like potato, cauliflower and sweet potato.

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Grilled Mushrooms, Coal roasted mushrooms, Mushroom Tikka Recipe

Grilled Mushrooms or Coal roasted mushrooms is one of the juicier and tasty vegetable recipes.

Course Side Dish

Cuisine Indian

Keyword Coal roasted mushrooms, Grilled Mushrooms, Mushroom Tikka Recipe

Prep Time 10 minutes

Cook Time 10 minutes

marinate 6 hours

Total Time 20 minutes

Servings 4

Calories 100 kcal

Author Uppada Lakshmi

Ingredients

• Button mushrooms - 250 gms.
• Onion - 1 big size
• Garlic - 10 gms. Chopped
• Thyme - 10 gms. Chopped
• Basil - 20 gms. Chopped
• White wine vinegar - 30 ml.
• Olive oil - 10 ml.
• Honey - 2 tbsp.
• Refined oil - 10 ml.
• Salt and pepper - as per taste

Parsley salsa:

• Onion - 1 medium size, chopped
• Parsley - 20 gms. Chopped
• Garlic - 10 gms. Chopped
• Salt and lemon juice - as per taste

Instructions

1. How to Make Grilled Mushrooms or Coal roasted mushrooms:
2. Mix all marinate ingredients except mushrooms and make a paste.
3. Pierce mushrooms and marinate for the whole night.
4. Put in seekh and cook on a charcoal fire for 5 - 10 minutes till cooked.

Tip: If you feel that grilled mushrooms are getting dry then you can brush with olive oil.

1. Serve hot with parsley salsa sauce.

How to make Parsley Salsa Sauce

1. Mix all the ingredients of Parsley salsa.

   Use this sauce with mushrooms.

You may also like to check other recipes:

Grilled Fish Recipe | How to Make Grilled Fish Recipe at Home Mushroom Curry | Mushroom Masala Recipe Chilli Garlic Mushroom Recipe | How to make Chilli Garlic Mushroom Paneer Tikka | How to Make Paneer Tikka Recipe In Microwave Oven Chicken Espetada Recipe – Peri Peri Chicken Espetada Mushroom Omelette Recipe for Weight Loss Mushroom Biryani Recipe | Puttagodugula Biryani Chicken Tikka, How to Make Chicken Tikka Recipe, Indian Chicken Tikka Chicken Tikka Masala Recipe | Chicken Tikka Gravy Pizza Sauce Recipe – Basic Tomato Pizza Sauce Veg Pizza Recipe | Vegetarian Pizza | How to Make Veg Pizza Recipe Ginger Chicken, How to Make Ginger Chicken Recipe, Ginger Chicken Gravy Eggplant Salad, How to Make Eggplant Salad, Healthy Brinjal Salad Tandoori Kandhari | Chicken Kandhari Recipe | Murg Kandhari Tandoori Aloo | How to make Tandoori Aloo in Restaurant Style | Aloo Tikka